The Serumpun Codex · River life and insects

Sago grub

The plump larva of the sago palm weevil.

The entry

Name
Sago grub
Other names
Ulat mulong; ulat sagu
Scientific name
The larva of the sago palm weevil, Rhynchophorus sp., reported in Sarawak as R. ferrugineus
What it is
The plump larva of the sago palm weevil.
Knowledge from
The Melanau of Mukah; the Bidayuh too.
How it is used
Eaten dried, smoked, grilled, stir-fried or alive.
In the French Borneo kitchen
Offered as an optional element in Course IV, Coast, at Osaka, as an invitation to conversation.
Season and place
Mukah
Conservation status
Not applicable
Codex Alimentarius
No Codex standard
Medicinal knowledge
Held privately by the community
Consent
Given, recorded by CHASS, 30 October 2026

Still to be confirmed: who shared it with Serumpun.

Sources

Added to the Codex on 1 November 2026. Sources last checked on 30 October 2026.

Anyone may cook with this knowledge, commercially too, provided the community it comes from is credited by name. To correct or withdraw this entry, write to the Custodian at connect@chefjameswon.com.

How to cite this entry

Serumpun Sarawak (2026) ‘Sago grub’, The Serumpun Codex, ed. James Won. Available at: https://www.chefjameswon.com/serumpun/codex/sago-grub/ (sources checked 30 October 2026).

Quote any entry with this citation, and name the community whose knowledge it is.

Try Krug Chef's Table, Mortlach, Locally Sauced, Mérite Agricole, Ryoutei, or Serumpun Osaka.